Yet another “Fav”

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Fantasticially easy Pumpkin Cake

If y’all ever need something FAST, EASY, and DELICIOUS to make, boy do I have the recipe for you!

My Aunt made this one day and didn’t tell me how she made or what was in it, but it tasted like she slaved in the kitchen for hours. So after I begged her for the recipe, I was floored and what she told me. Didn’t believe her so I made her make it so I can see with my own eyes… And here it is!

You only need two ingrediants.

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Mix both ingredients together until its fluffy. Pour into a bundt cake pan. Bake 425 degrees for 25 minutes. Put your favorite frosting on. I recommend a Whipped cream cheese frosting. You’ll have everyone begging you for the recipe!

 

…love, peace & chicken grease…

Brianne Geiger